NUR1172 Nutritional Principles in Nursing
Module 2 Assignment
Macronutrients and Their Impact
Create a PowerPoint presentation of no more than 15 slides that reflect your understanding of the three macronutrients discussed in this module: Carbohydrates, Lipids, and Proteins. Be creative!
Each slide should include information about each macronutrient.
Definition of the macronutrient inclusive of its function and structure – 2 pts
Where they are digested and absorbed – 5 pts
Types and their purpose – 3 pts
Special characteristics and function – 5 pts
Clinical applications as they relate to health and diets – 5 pts
Use APA Editorial Format for citations and references used other than the textbook.
Submit your completed assignment by following the directions linked below. Please check the Course Calendar for specific due dates.
